Breads
Viewer Mail - Key West Mollete? It’s the Picadillo!
I was curious if being familiar with the keys you might know about a place we got stuffed cuban bread from when I was very young…maybe about 1974-1976? It was filled with some kind of a ground beef mixture that was out of this world, the place was very small and had maybe two booths. […]
Popularity: 7% [?]
Kitchen Warfare’s Cuban Bread (Tampa Style)
Background
The problem is I am addicted to Cuban bread. Blame that on the fact that I was born, raised and lived in Tampa, FL for 40 years. My grandfather’s house was in old Ybor City on 26th Ave, just down from Tampa’s premier Cuban bread producer, La Segunda Central Bakery and as a […]
Popularity: 8% [?]
On The Road With Kitchen Warfare (Day 5)
La Segunda Central Bakery
There’s nothing quite like visiting your home town after being away for awhile. In my case I hadn’t been back to Tampa in 12 years. Its always amazing how many things have changed yet how so many others remain the same. We visited the old neighborhood and knocked on the door […]
Popularity: 4% [?]
Grocery Store Bread: Now With Metal Chunks!
At least 27 different SUPERMARKET BRANDS made by Sara Lee could be effected and have been recalled.
From the ‘Why We Like To Make Our Own Food” Dept: According to Reuters and other news sources a Sara Lee factory in Meridian, Mississippi has been spewing out loaves of bread potentially laced with chunks of metal. […]
Popularity: 4% [?]
Light Oat Bread
This is one of my favorite ‘white’ loaf breads, it has a wonderful taste and texture. Don’t read oats and think lumps because they just disappear in the finished loaf and all that remains is a hint of flavor. And to top it off this bread has a beautiful crust and a sturdy rise […]
Popularity: 5% [?]
