Author Archive
Harvard’s New Food Pyramid - Big Brains Say Exercise, Less Bad Food/More Good Food The Secret
Well you know us, we make fun of everything and its hard not to resist poking fun at the obvious. But of course the sobering reality is that many of us struggle with our weight and having a higher awareness and interest in the culinary arts can make ‘watching your weight’ a lot more […]
Popularity: 79% [?]
Local Food News Roundup 2
Some of the best recipes and food related stories come from the local news. While we don’t know exactly where YOU live, here are a few local stories from across the world that caught our eye last week.
From Indiana, Pennsylvania the recipes of the finalists in their Potluck recipe contest. Also other entries the […]
Popularity: 89% [?]
Your Own Personal Branding Iron (Also Works For Steaks)
If you’ve often thought the food at your barbecue was good enough to stamp your name on our guess is it costs a lot less than you think. For a very reasonable $14.95 you can have your own personal aluminum branding iron complete with 55 changeable letters and 8 blank spaces on a two […]
Popularity: 90% [?]
Bobby Flay to Guy Fieri - Are You A Jeweler Or A Cook?
Tim Cuprisin of the Milwaukee Journal Sentinel provides us with a great interview of Food Network’s Bobby Flay. Cuprisin has a relaxed conversation with Flay and is able to cover a wide range of topics including-
Flay’s becoming a celebrity chef (back then cooking wasn’t cool)
The evolution and direction of the Food Network
The controversy he […]
Popularity: 92% [?]
It’s National Barbecue Month, Can We Hit You With A Poll?
63% of you prefer Bobby Flay?
If you’ve read KW for any length of time you know we’re very cynical about . . . well most things really. So generally speaking when companies conduct their own consumer surveys (95% polled love Kitchen Warfare, 3% can’t read, 4% can’t count) we tend to take them with […]
Popularity: 92% [?]
Top 100 Best Chinese Restaurants In The USA
Yep its time once again to pick the best Chinese restaurant in America. Actually since this is the 5th year and the contest starts in February and ends with an announcement the following January there doesn’t seem to be much time that we’re NOT picking the Top 100 Chinese Restaurants. But no matter everyone […]
Popularity: 94% [?]
Local Food News Roundup
Some of the best recipes and food related stories come from the local news. While we don’t know exactly where YOU live, here are a few local stories from across the world that caught our eye last week.
In Storm Lake, Iowa, Pilot-Tribune Editor Dana Larsen compares fast food to ‘grocery food’ by eating nothing […]
Popularity: 94% [?]
It’s Back! ‘Next Food Network Star’ Returns June 1st
It’s back for a 4th season and this time network heavyweight Bobby Flay is on the selection committee full time. Also on the line up this season are guest judges Martha Stewart, Rachael Ray, Giada De Laurentiis, Alton Brown, Cat Cora, Sandra Lee, Gina and Pat Neely, Masaharu Moriomto, Tyler Florence, Michael Symon […]
Popularity: 96% [?]
An Interview With Iron Chef Japanese Morimoto
Here’s an interview (of sorts) with one of our favorite TV Chefs, Masaharu Morimoto the 3rd and perhaps best known Iron Chef Japanese from the original Iron Chef (Japan). Morimoto speaks of experience as an Iron Chef and his cooking style in general.
Also in case you haven’t heard, the original Iron Chef will be […]
Popularity: 98% [?]
Slate: The Myth Of The 30-Minute Meal
There is a great article written by Linda Shaprio on Slate critiquing Gordon Ramsay’s (him again!?) new book ‘Gordon Ramsay’s Fast Food’ in which Ramsay like so many celebrity chefs attempts to convince that the only difference between your cooking and theirs is a few tips and recipes ultimately worth about $25.
Shaprio writes-
Fantasy has […]
Popularity: 100% [?]
