A Momentary Lapse Of Reason
When I started thinking about dinner tonight I started to think Italian and that evolved into Lasagna and Italian Herb Bread. About half way through both projects I suddenly remembered I only had one oven.
Sigh . . .
Kitchen Warfare and not the good kind.
Calculating everything out there is no way of getting everything done and plated on time without the bread and lasagna occupying the oven at the same time. I had to transfer the already risen dough from a large flat pan to a section of aluminum foil to get it to fit in my small oven. This worked out really well all things considered but in the process of making space the oven temperature dropped which ultimately caused the bread to only rise about 75% of what it should have. It was still very good and the subsequent loaf baked properly was perfect.
Related posts:
- Italian Herb Bread
- A Most Excellent Lasagna
- Recipe: White Garlic Sauce Pizza
- OXO Comes Through
- Outstanding Pizza From Scratch In 50 minutes
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